This Crusted Chicken Romano and Tomato Butter Pasta is my copycat version of The Cheesecake Factory classic and it's absolutely delicious! The chicken breast is breaded and fried to crispy perfection! Paired with my Tomato Butter Pasta recipe, they are a match made in heaven!
At The Cheesecake Factory, this dish is often served with spaghetti and a light marinara sauce, but I love pairing it with my Tomato Butter Pasta, which adds a simple and flavorful complement to the crispy chicken. The tomato butter pasta is a light pasta dish that balances out the richer flavors of the Romano Romano-crusted chicken. You won't be disappointed in this Crusted Chicken Romano Recipe, a Classic Cheesecake Factory Copycat!
Gather The IngredientsThere are a lot of ingredients in these two recipes but they are simple and this recipe is easy to make. Before I start cooking, I like to gather all the ingredients for both dishes and set them up in a way that I can work fast