Easy Trail Mix Recipe
This Trail Mix Recipe is super easy to make and has the perfect balance of Salty and Sweet!
Ingredients
- 2 8 oz bags Roasted & Salted Pecans (Whole or Halves)
- 1 12 oz tub Chocolate Coconut Almonds
- 1 12 oz tub Mini Milk Chocolate Peanut Butter Cups
- 1 16 oz bag Raw Walnuts (Halves & Pieces if you prefer)
- 1 16 0z bag Roasted & Salted Cashews (Whole or Halves)
- 2 8 oz bags Dry Toasted Pignolies (Pine Nuts)
- 1 16 oz bag Roasted and Salted Almonds
- 1 16 oz bag Dry Roasted & Salted Pistachios
- 1 16 oz bag Roasted & Salted Pumpkin Seeds
- 1 16 oz bag Roasted & Salted or Unsalted Sunflower Seeds
Instructions
- In an extra large mixing bowl, add all the ingredients in any order.
- Use a large spoon and gently stir everything together until everything is mixed together well.
- Store in an airtight container or you can package them individually for snacks or treats to give away.
Notes
I usually double the recipe and it makes a lot! If you store it in an airtight container, it will last for at least three months.
I prefer using Trader Joes products in this recipe but you can use any type of nut or chocolate covered treat. There really is no right or wrong. Trader Joes has a lot of yummy chocolate covered nuts and other goodies that you can mix in as well.
The amounts and types of each item I added is just a guesstimate. If you like more of one kind of nut or like more chocolate covered coconut almonds, feel free to change up the quantities. This is just how I make it and it seems to be a good balance of salty and sweet. I like pecans and pine nuts so I doubled that and my family loves the chocolate coconut almonds so I usually add more of those in. Everyone picks out the things they like first and the chocolate covered items usually go first!